SCHEDULE

Total Duration: Approx. 15 minutes
Preparation: 10 minutes
Cooking/Baking: 5 minutes
Cooling/Steeping: 0 minutes

SHOPPING LIST FOR 2 SERVINGS

2 handfuls of YallaYum’s crunchy figs
2 handfuls of lamb’s lettuce
1 handful of baby spinach
Cooked quinoa (as desired)
100g green asparagus
100g cucumber
Vegan feta (as desired)
Some cress
Salt and pepper
Lemon juice

RECIPE

Prepare the Asparagus:
Steam or fry the green asparagus until tender.
Cook the Quinoa:
Cook quinoa according to the package instructions and let it cool slightly.
Mix Salad Ingredients:
In a large bowl, mix the cooked asparagus, lamb’s lettuce, baby spinach, and cooked quinoa.
Season the Salad:
Season the salad with salt and pepper to taste, and drizzle some lemon juice over the top.
Garnish:
Finally, garnish the salad with YallaYum’s crunchy figs, vegan feta, and cress. Serve immediately and enjoy!

KNOW-IT-ALL

Fig Freshness:
YallaYum’s crunchy figs add a unique sweetness and satisfying crunch to this salad. Figs are packed with fiber, vitamins, and antioxidants, making this salad not only delicious but also highly nutritious.

Conclusion

Our Summery Fig and Quinoa Salad is the perfect dish for a light and healthy meal. With a blend of fresh greens, protein-packed quinoa, and the delightful flavor of crunchy figs, this salad is sure to become a favorite. Try it today and enjoy the taste of summer in every bite!

FAQs

Q1: Can I use other greens instead of lamb’s lettuce and baby spinach?
Yes, you can substitute with any leafy greens like arugula, kale, or mixed salad greens.

Q2: How long can I store this salad?
It’s best to enjoy the salad fresh, but you can store leftovers in an airtight container in the refrigerator for up to 24 hours.

Q3: Can I add other vegetables to this salad?
Absolutely! Feel free to add any of your favorite vegetables like cherry tomatoes, bell peppers, or carrots.

Q4: Is there a substitute for vegan feta?
If you’re not vegan, you can use regular feta cheese. Otherwise, you can substitute with other vegan cheese options or even avocado for creaminess.

Q5: Can I prepare the quinoa and asparagus in advance?
Yes, you can cook the quinoa and asparagus in advance and store them in the refrigerator until you’re ready to assemble the salad.

Recipe

Summery Fig and Quinoa Salad

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